Monday, February 12, 2007

Potato forks


Sunday's NYTimes reports on the rapidly growing trend of eco weddings with some handy advice on how those of us who have already taken the plunge can still find ways to repair the environment from our grubby little hands and feet.

Like using biodegradable potato forks. Rationally, my mind is telling me that this is like a regular plastic fork that is hardy and functions like any other, but I so want it to be more. Like a mashed potato fork. Because what would be a more enviromentally friendly way to finish a meal than by eating your fork? With a little gravy?

Yum.

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